Big Island mornings begin at Manta with breakfast served open-air, taking full advantage of beautiful views of Kauna’oa Bay. Manta’s buffet is renowned for their  made-to-order waffles and omelets, tropical fruits and juices, and tasty pastries while the a la carte menu is a mix of healthy options and indulgent breakfast favorites. A French-pressed cup of 100% Kona Coffee or a Cutwater Bloody Mary are perfect accompaniments to every Manta breakfast.

As the tropical sun dips below the horizon, Manta transforms into Mauna Kea Beach Hotel’s signature restaurant with an award-winning wine list and delectable entrees sourced locally and prepared by our talented culinary team in Manta’s show kitchen.

A  local jazz duo plays on Wednesdays and Saturdays in the Manta Lounge and is the ideal enhancement to an evening at Manta. 

Breakfast Menu

Dinner Menu

Menus are subject to change without notice

Reserve